per 100 grams
Carbohydrates 5.6 g
Proteins 21.6 g
Fats 29.7 g
Water 39.1 g
Sugar 5.6 grams
Fiber 0 ug
Ash 4.1 grams

Queso Chihuahua Cheese

374 Calories per 100g

If you’ve never heard of Queso Chihuahua cheese, don’t worry, it’s not a popular topic of conversation. This cheese is little known outside Mexico, where it has a reputation as a tasty and versatile cheese that can be used to top many traditional dishes. In this article, we’ll explore the history and taste of Queso Chihuahua cheese and explain why it could be the latest addition to your cheese board.

Queso Chihuahua cheese is a white, semi-hard cheese named after the Mexican state of Chihuahua. It is made from cow’s milk and is aged for three to four weeks. The cheese has a mild, milky flavor with a strong salty aftertaste. The texture of the cheese is firm and slightly crumbly.

Queso Chihuahua cheese has been around for centuries. It originated in the late 1800s, when it was made with only skimmed milk. However, as the years progressed, variations of the cheese began to incorporate whole milk and cream. The cheese was very popular in Mexico because it offered a versatile way to add flavor to dishes.

Queso Chihuahua cheese is an excellent choice for numerous types of dishes. It is often used to top tacos, enchiladas, tostadas, and quesadillas. The cheese is also a great addition to soups, salads, and sandwiches. It can be melted over burgers and hotdogs or cubed and served over chiles rellenos. Whether used to top dishes or melted into sauces, Queso Chihuahua is the perfect way to take Mexican dishes to the next level.

Queso Chihuahua cheese pairs well with numerous ingredients. The mild yet salty flavor of the cheese complements both savory and sweet dishes. It pairs particularly well with meats such as beef, pork, and chicken, as well as fresh vegetables. It can be enjoyed with a variety of breads or crackers. For a truly decadent experience, Queso Chihuahua cheese can be melted over freshly cooked steak or roasted vegetables.

If you’re looking to add a delicious new cheese to your cheese board, look no further than Queso Chihuahua. This cheese is mild yet full of flavor, making it the perfect bite for a cheese plate. Pair it alongside fruits, nuts, and jams for a slightly sweet and savory experience. Be sure to have some crackers or toasts at hand, as this cheese is best enjoyed with a crunchy accompaniment.

Plus, if you’re looking to get creative in the kitchen, Queso Chihuahua cheese is an excellent ingredient for creating dishes with a Mexican flair. With its melting capabilities and mild yet flavorful taste, this is a cheese you’ll want to keep on hand.

So, the next time you’re out cheese shopping, be sure to give Queso Chihuahua a try. Its mild yet savory flavor can be used to top or enhance a variety of dishes. Whether you’re looking for an appetizer for your next party or an addition to your cheese board, you’ll be glad you tried this Mexican classic.