Yes, sweet corn is a good source of vitamins. It contains significant amounts of vitamin A, B6, folate and thiamin. Sweetcorn also provides a good source of manganese and magnesium as well.
Vitamin A helps to support healthy vision, skin, mucous membranes and teeth. Vitamin B6 plays an important role in metabolism while folate supports cell development and growth. Thiamin helps to metabolize carbohydrates and maintain healthy nerve cells. Manganese increases bone strength and magnesium supports muscle health.
Overall, sweetcorn is a nutritious vegetable packed with essential vitamins that can provide many benefits for the body.
Vitamin A | 0.009 mg | |
Beta-Carotene | 0.047 mg | |
Alpha-Carotene | 0.016 mg | |
Vitamin E | 0.07 mg | |
Vitamin K | 0.3 ug | |
Vitamin C | 0.0068 grams | |
Vitamin B1 | 0.16 mg | |
Vitamin B2 | 0.06 mg | |
Vitamin B3 | 0.00177 grams | |
Vitamin B4 | 0.023 grams | |
Vitamin B5 | 0.72 mg | |
Vitamin B6 | 0.09 mg | |
Vitamin B9 | 0.042 mg |